GOAT CHEVRE CHEESE
"Goat cheese," often known as "chèvre," is a farmstead artisan goat's cheese prepared from FRESH goat's milk, which is milked on a daily basis at Vistara Goat Farm. It's white, crumbly, and it's always atop beet salad as a garnish. Because of its high moisture content, Goat chèvre Cheese has a velvety texture. It's a soft, spreadable cheese that's frequently sold and served in a log shape. This Goat chevre Cheese can be served simply or with fresh herbs mixed in. Chevre, or fresh goat cheese, is a bright, acidic, tangy, and tasty cheese.